7. You can keep the cheese for a week, or more, it all depend on how you like it. I ate the Indian one after 3 days and it tasted great, I served the sweet and sour after a week and a half at a dinner with my friends, it was thicker, tasted stronger and delicious.<\/div>\n
8. Enjoy and have a lovely evening<\/div>\n","protected":false},"excerpt":{"rendered":"
After the article about my thoughts about vegan cheese, I wanted to give you my vegan cheese recipe. I don’t need to say more about it as you all have read my last article, let me just tell you that I totally loved it tastes and texture. This recipe needs to sit for 3 to…<\/p>\n","protected":false},"author":2,"featured_media":1061,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[68,63,67,69],"tags":[56,58],"uagb_featured_image_src":{"full":["https:\/\/alafrenchfood.com\/wp-content\/uploads\/2019\/04\/7cff71_142ca2ac934744edb89e4cb35dcda033mv2_d_2448_3264_s_4_2.jpg",2448,3264,false],"thumbnail":["https:\/\/alafrenchfood.com\/wp-content\/uploads\/2019\/04\/7cff71_142ca2ac934744edb89e4cb35dcda033mv2_d_2448_3264_s_4_2-150x150.jpg",150,150,true],"medium":["https:\/\/alafrenchfood.com\/wp-content\/uploads\/2019\/04\/7cff71_142ca2ac934744edb89e4cb35dcda033mv2_d_2448_3264_s_4_2-225x300.jpg",225,300,true],"medium_large":["https:\/\/alafrenchfood.com\/wp-content\/uploads\/2019\/04\/7cff71_142ca2ac934744edb89e4cb35dcda033mv2_d_2448_3264_s_4_2-768x1024.jpg",768,1024,true],"large":["https:\/\/alafrenchfood.com\/wp-content\/uploads\/2019\/04\/7cff71_142ca2ac934744edb89e4cb35dcda033mv2_d_2448_3264_s_4_2-768x1024.jpg",768,1024,true],"1536x1536":["https:\/\/alafrenchfood.com\/wp-content\/uploads\/2019\/04\/7cff71_142ca2ac934744edb89e4cb35dcda033mv2_d_2448_3264_s_4_2.jpg",1152,1536,false],"2048x2048":["https:\/\/alafrenchfood.com\/wp-content\/uploads\/2019\/04\/7cff71_142ca2ac934744edb89e4cb35dcda033mv2_d_2448_3264_s_4_2.jpg",1536,2048,false]},"uagb_author_info":{"display_name":"Anouck Grau","author_link":"https:\/\/alafrenchfood.com\/en\/author\/a-grau\/"},"uagb_comment_info":0,"uagb_excerpt":"After the article about my thoughts about vegan cheese, I wanted to give you my vegan cheese recipe. I don’t need to say more about it as you all have read my last article, let me just tell you that I totally loved it tastes and texture. This recipe needs to sit for 3 to…","yoast_head":"\n
How to make vegan cheese ? | \u00c0 La French Food<\/title>\n \n \n \n \n \n \n \n \n \n \n \n \n\t \n\t \n \n \n\t \n