Argan oil hummus to pretend you’re a high level chef
Hummus is the comfort food to reboost your cooking ego. Throw in it all you have left…
Hazelnut and spring onion pesto
I am getting ready for a swimming competition tomorrow and this pasta plate might be tonight’s dinner….
Last minute Christmas gift: Homemade infused rum
We all know how much of a pain it is to find the very best Christmas gift…
DIY : My girly coffee grinder
« The perfect girly touch on a coffee grinder » I never miss an opportunity for handiwork, I love…
Fennel, beet and orange regenerative salad
This fennel salad is a bomb and I though it was a perfect dish to share for…
Homemade salted chocolate & hazelnut spread
His homemade chocolate spread was supposed to be a perfect present to make your friends forgive you…
The best Swiss chard curry dhal in town
Preparation: 20 min Cooking time: 45 min – Easy – $ This is one of the healthiest…
The greatest candied butternut & pear salad
Preparation: 1h30 – Intermediate – $ I went to the farmers market last Sunday to get some…
Vegan French style mayonnaise
Preparation: 15′ – Easy – $ « The best cauliflower French style vegan mayonnaise » I was looking for…
Salade d’été concombre pastèque
Preparation: 15 minutes Cooking time: NO Easy $ C’est tellement bon de retrouver la chaleur et les…
Mon gâteau léger et aérien yaourt et framboise
Cooking time: 20 minutes Preparation: 40 minutes Resting time: 4 hours – over night Intermediate level $…
Purée de lentilles corail à l’indienne
Preparation: 15 minutes Cooking time: 20 minutes (So so so) Easy – $ Je ne sais pas…
Anouck Grau
Qu’elle soit sur des cimes blanches ou du béton ciré, cette ancienne snowboardeuse freestyle pro, touche-à-tout créative, sait exprimer ses mille et une facettes avec talent. Galeriste dans une vie passée, Anouck est….