.png)
The so refreshing watermelon & mint sushi salad
Preparation: 15 minutes (I don’t count the sushi rice preparation here) Cooking time: NO Easy $ It…
The greatest candied butternut & pear salad
Preparation: 1h30 – Intermediate – $ I went to the farmers market last Sunday to get some…
The best Swiss chard curry dhal in town
Preparation: 20 min Cooking time: 45 min – Easy – $ This is one of the healthiest…
Homemade chocolate & hazelnut spread
His homemade chocolate spread was supposed to be a perfect present to make your friends forgive you…
Exotic pineapple & green lentils spread
Preparation: 15 minutes – $ – Easy “Lentils can be eaten in so many different ways” We…
Homemade butternut and leek crumble
This recipe was made for a collaboration with a big Snowboarding festival in France. I love to…
Pumpkin & hazelnut tulips Cannelloni
I always find an excuse to make homemade pasta so yesterday I did those pumpkin / butternut…
How to make vegan cheese ?
After the article about my thoughts about vegan cheese, I wanted to give you my vegan cheese…
My favorite candied pumpkin & caramelized onion pie
That pie is one of my favorite I have made so far, it’s a unique combination of…
Argan oil hummus to pretend you’re a high level chef
Hummus is the comfort food to reboost your cooking ego. Throw in it all you have left…
Anouck Grau
From white peaks to polished concrete, this former pro freestyle snowboarder, creative all-rounder, is a true fan of food and art. A nutritionist and passionate since a young age, Anouck promotes...